Howdy

 Howdy! Y'all are looking at a mighty fine skillet of honey sweet cornbread with Italian sausage, sautéed leeks, a smidgen of herbs (your choice), and a generous drizzle of honey all over this little beauty as it comes out of the oven. I just made my cornbread and topped it with the sausage, leeks, herbs, and honey. Easy peasy! Y'all don't even need a recipe, just do it. It'll be a hunk of wonderful vittles to compliment any breakfast, lunch or dinner meal.  Have a wonderful day and love you all. Visit when you can...Di